Khoisan gourmet Hibiscus, Elderberry and Echinacea tea is a tangy, and uplifting herbal infusion of fruit and flowers, rich in antioxidants, this tea can be enjoyed hot tor cold. You will feel an energising boost when you indulge in a cup of this feel-good and carefully crafted Rooibos-based brew, rich with sweet floral notes, hints of piquant berries and a generous dose of echinacea.


Rooibos (Aspalathuis linearis) (68%), Hibiscus (15%), Rosehip (6%), Elderflower flavouring (4%), Echinacea (2%), Star anise (2%), Lemon peel (1.5%), Elderberries (1.5%).

Preparation/ Brewing

Hot: Boil freshly drawn water & pour over tea bag(s) in your teapot or cup. Steep for 3-5 minutes or longer for a stronger brew.

Cold: Also makes a refreshing iced tea. Just follow the instructions above and allow tea to cool. Serve with ice cubes or crushes ice.

Add a dash of honey for extra sweetness and great taste.

Produced in the republic of South Africa

20 tagless teabags, Enclosed in a stay-fresh foil pouch

Store box in a cool dry place, once opened, decant into an airtight container.

Khoisan gourmet offers expertly blended Rooibos herbal infusions are handcrafted using sundried leaves of the Rooibos plant grown and harvested deep in South Africa’s rugged Cederberg mountains. They use a careful selection of complementary herbal and botanical ingredients to create thoughtfully balanced and delectable infusions.